Product Overview

Dhermiu Premium Extra Virgin Olive Oil is a superior quality olive oil from Albania, crafted with meticulous attention to quality and tradition. Each batch undergoes rigorous laboratory testing to ensure exceptional standards.

Extra Virgin

Cold-pressed liquid gold from sun-kissed Albanian groves, capturing pure, peppery perfection in every drop.

Virgin

Smooth, golden essence of hand-picked Albanian olives with a delicate finish that whispers Mediterranean luxury.

Key Features

  • Grade: Extra Virgin Olive Oil (highest quality classification)

  • Origin: Tirana, Albania

  • Harvest: March 2025 (current harvest)

  • Packaging: 1 Liter amber glass bottles for optimal preservation

  • Storage: Best kept at 10-15°C (50-59°F)

Specifications

  • Acidity Level: 0.18% (well below the 0.8% maximum for extra virgin classification)

  • Peroxide Value: 10.04 meqO2/kg (indicating excellent freshness)

  • UV Absorption Tests: Meet all international standards for purity

Tasting Notes & Uses

This premium extra virgin olive oil offers the authentic taste of Albanian olives, perfect for:

  • Finishing dishes and salads

  • Dipping with fresh bread

  • Mediterranean cooking

  • Health-conscious culinary applications

Quality Assurance

Every batch is independently tested and certified by TENUIS Laboratories, ensuring consistent quality and adherence to international olive oil standards. Certificate of analysis available upon request.

Storage Instructions

Store in a cool, dark place away from heat and light. Optimal storage temperature is 10-15°C. Once opened, use within 6 months for best quality.